I love this book- helpfully split into sections which include 'Soft & Chewy', 'Crisp & Crumbly' and ''Fun & Frosted' with practice I'm hoping to move away from crisp and break your teeth... or just tastes like flour.
There are so many fantastic recipes- all with ingredients which create fantastic tasting biscuits- I am so tempted to follow the pictures and package these ones as gifts:
If you're looking for a book to perfect your cookies, with a RRP of £14.00 it is a worthwhile purchase compared to batches of binned biscuits, although I have just found it for £6.99 so definitely worth snapping up!
Disclosure: We received a copy of 'Make, Bake, Cookies' as a Parragon Book Buddy and for the purposes of this review. All opinions and views contained are our own.